Myungja’s Agujjim 명자네 아구찜 specializes in spicy braised monkfish. The fish meat itself was juicy and tender, however, the real surprise (for me at least) was the veggies pile that came with the fish (looks like noodle in the pic). They were amazingly crispy and fresh. Another big surprise was the fried rice after the main course. Bravo!

부산 부산진구 부전로152번길 70 1층 명자네아구찜

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